A banneton (French) is a bread proofing basket, ideally used for proofing the dough and also for plating and presentation. It is also known as brotformen.
The interior of the basket is well floured, so that the dough would release easily. Beautiful flour rings on the dough are formed after the final rise
The basket helps keep the dough rising upwards, with its sturdy sides, rather than spreading out during its final rise.
The natural rattan will help wick away excess moisture so that it will not stick to the basket.
No smell, non-toxic, anti-dust, durable, impermeable, easy to clean.
Package contains 1 unit of the bread basket
Dimensions: Top view 21 x 15 x 8 cm