Polyscience Smoking Gun Pro

Price 10500.00 INR/ Unit

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MOQ : 1 Unit

Polyscience Smoking Gun Pro Specification

Usage & Applications
home

Product Type
Smoking Gun

Size
14.2 x 8.6 x 17.1 cm

Color
Black

Weight
925 Grams (g)

Function
Commercial Kitchen

Polyscience Smoking Gun Pro Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash Advance (CA)

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Export Market(s)
Australia, South America, Eastern Europe, Western Europe, Middle East, Central America, Asia, North America, Africa

Main Domestic Market
All India

About Polyscience Smoking Gun Pro

The smoking gun handheld pro food smoker for adding natural smoke flavor and aroma to meat, fish, vegetables, desserts, beverages and cocktails easily
Includes smoke gun, nozzle extender hose, batteries, replacement smoke screens, instructions, and sample wood chips (1/2-ounce each apple and hickory)
Cold smoker for professional or home chefs and mixologists; easy-turn dial customizes airflow and smoke intensity (from 5.3 to 15.1 meters per second)
Integrated stand for comfort; 17.5-inch extender hose for precision smoke placement; detachable burn chamber and smoking barrel are dishwasher safe
Enhanced performance, easier loading, longer longevity; battery operated for use anywhere; disassembles without tools; 1-year manufacturers warranty; polyscience- a breville brand

Effortless Smoking for Enhanced Flavor

The Smoking Gun Pro makes adding smoky essence to dishes remarkably easy. Its lightweight design and ergonomic structure enhance user comfort and control. Whether smoking meats, cheeses, or cocktails, its efficient performance guarantees consistent results every time. It is perfectly suited for both professional and home kitchens.

Commercial Grade Performance

Specially designed for reliable, high-volume use, the Smoking Gun Pro meets the demands of busy commercial environments. Its sturdy build ensures longevity, and its simple operation allows for swift flavor enhancement without complicated setups. Chefs and culinary professionals benefit from its quick process and robust flavor delivery.

FAQs of Polyscience Smoking Gun Pro:

Q: How does the Polyscience Smoking Gun Pro add smoky flavor to food?

A: The Smoking Gun Pro infuses foods and drinks with natural smoky flavors by passing smoke from wood chips through a nozzle directly onto the surface. This method allows for quick and controlled flavoring without heat or lengthy smoking times.

Q: What types of foods and beverages can be smoked using this device?

A: This smoker is suitable for a wide variety of foods, such as meats, cheeses, vegetables, nuts, and even cocktails. Its versatility makes it ideal for enhancing taste profiles in both commercial and residential settings.

Q: When is it recommended to use the Smoking Gun Pro in a kitchen environment?

A: The device is best used when you want to add a quick burst of smoke flavor to prepared dishes after cooking or during plating, as well as for finishing cocktails and appetizers right before serving.

Q: Where can I purchase the Polyscience Smoking Gun Pro in the United States?

A: This product is available through distributors, suppliers, traders, and wholesalers across the United States. You can contact local kitchen equipment vendors or order directly from specialized culinary supply retailers.

Q: What is the process for operating the Smoking Gun Pro?

A: Simply load the chamber with wood chips, turn on the device, and aim the nozzle at your target food or drink. The smoke produced is then absorbed, imparting the desired flavor in a matter of minutes.

Q: What are the benefits of using the Smoking Gun Pro for home and commercial cooking?

A: The main benefits include fast, targeted flavor enhancement without the need for traditional smoking methods, minimal heat impact, and ease of use. It is both time-efficient and effective for creative culinary presentations.

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