Martellato Giga Chocolate Mold

About Martellato Giga Chocolate Mold

The GIGA professional mould, developed together with Ciro Fraddanno - Chocolate Academy Chef, is designed for those who want to impress in every season. In summer, turn chocolate into an extra-large bar filled with ice cream, an explosion of freshness and deliciousness. At Christmas, fill it with nougat to create a dessert that encapsulates all the magic of the festive season. With GIGA, each bar becomes a masterpiece to share, perfect for special moments. Versatile and innovative, it allows you to play with flavours and textures, always giving you a sweet experience out of the ordinary.

Product Specifications “ GIGA Professional Mould

• Product Name: GIGA Professional Mould

• Designed With: Ciro Fraddanno (Chocolate Academy Chef)

Technical Details

• Color: Transparent

• Product Size: 205 — 275 — 35.5 mm

• Tablet Size: 180 — 100 — 32 mm

• Productivity: 2 pcs

• Weight of Finished Product: Approx. 550 g

• Pieces in Package: 1 mould