Silikomart Gem1000 Premium Silicone Cake Mould

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Silikomart Gem1000 Premium Silicone Cake Mould

Price 4564.0 INR/ Piece

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MOQ : 12 Pieces

Silikomart Gem1000 Premium Silicone Cake Mould Specification

Capacity
1000 ml (1 liter)

Heat Resistance
Yes

Storage
Stackable / Easy to store

Surface Finish
Smooth non-stick silicone

Set Contains
1 Piece

Microwave Safe
Yes

Dishawasher Safe
Yes

Usage & Applications
Ideal for cakes, mousse, semifreddo, and desserts

Handle Type
Without handles

Coating Type
Non-stick Coating

Cleaning Method
Dishwasher or hand wash

Lid Style
No Lid

Temperature Resistance
From -60C to +230C

Product Type
Cake Mould

Material
Premium Silicone

Plastic Type
Food Grade Silicone

Size
300 x 175 x 70 mm (approx.)

Color
White

Weight
260 g (approx.)

Thickness
Flexible, sturdy walls (approx. 2 mm)

Function
Cake and Dessert Moulding

Safe for Contact with Food
Yes

Shape
Gem / Jewel

Reusability
Reusable

Package Content
1 Silicone Mould

Model Name/Number
GEM1000

Finish Type
Glossy

BPA Free
Yes

Odorless
Yes

Eco-Friendly
Yes

Freezer Safe
Yes

Flexibility
Highly flexible and retains shape

Oven Safe
Yes

About Silikomart Gem1000 Premium Silicone Cake Mould

Gem1000 features a simple, harmonious geometric design that delivers elegant results for professional pastry displays. Its innovative upper border creates a smooth, rounded base, ensuring flawless lines in mousse, semifreddo, iceicream and baked preparations. This versatile mould is also perfectly compatible as an insert base for the GEM600 mould.

Key Features:
Premium platinum silicone i foodisafe, BPAifree, PFASifree
Clean geometric style with roundedibase effect
Ideal for mousse, semifreddo, frozen desserts & baked cakes
Nonistick surface for easy and perfect unmolding
Durable, flexible & suitable for hotel and professional pastry kitchens
Dishwasherisafe and easy to maintain

Safety & Temperature:
i60C to +230C (i76F to +446F)
Safe for oven, microwave, freezer & blast chiller
Odorless, tasteless, nonitoxic silicone

Size / Capacity:
160 i 160 i H50 mm
1000 ml

Effortless Release and Non-Stick Performance

The Gem1000 silicone mould features a smooth, glossy, non-stick surface that allows your cakes and desserts to unmould with ease. Its high flexibility ensures your creations retain their intricate gem shape without cracking or breaking, while the premium silicone effortlessly prevents sticking and saves prep time.

Ultimate Versatility for Desserts and Cakes

Suitable for use in ovens, freezers, and microwaves, the Gem1000 mould withstands temperatures from -60C up to +230C. Perfect for crafting cakes, mousses, semifreddos, and other chilled or baked desserts, its reusable and eco-friendly construction supports endless creativity in the kitchen.

FAQ's of Silikomart Gem1000 Premium Silicone Cake Mould:

Q: How do I remove cakes or desserts from the Silikomart Gem1000 mould without damage?

A: Simply allow your cake or dessert to fully cool or set, gently flex the highly flexible mould, and peel it away from the edges. The food-grade silicone's non-stick coating ensures an easy, clean release while retaining the detailed gem shape.

Q: What types of recipes can I prepare with the GEM1000 silicone mould?

A: You can use the GEM1000 for baking cakes, setting mousses, making semifreddo, and crafting a wide array of chilled or baked desserts. Its versatility handles both hot and cold culinary applications.

Q: When is the best time to clean the mould after use?

A: It is advisable to clean the mould soon after use, once it has cooled. You can wash it by hand with mild soap or place it in the dishwasher for convenience, as it is fully dishwasher safe.

Q: Where can I store the Silikomart GEM1000 when not in use?

A: Thanks to its flexible and stackable design, you can easily store the GEM1000 in kitchen drawers or cabinets without taking up much space. The sturdy silicone will not deform during storage.

Q: What are the environmental and health benefits of using this mould?

A: The Silikomart GEM1000 is made from BPA-free, eco-friendly, food-grade silicone, ensuring it is safe for direct food contact and reusable for countless cycles, reducing the need for single-use bakeware.

Q: How do I use the GEM1000 mould for both baking and freezing?

A: Simply fill the mould with your prepared batter or dessert mixture. For baking, place it directly in an oven up to +230C. For frozen desserts, set the filled mould in the freezer. Its wide temperature resistance makes it suitable for both processes.

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