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Electric Fryer
Electric Fryer

Electric Fryer

Electric Fryer Specification

  • Finish Type
  • Polished Stainless Steel Finish
  • Features
  • Temperature Control, Removable Fry Basket, Overheat Protection
  • Power Source
  • Electric
  • Product Type
  • Electric Fryer
  • Material
  • Stainless Steel
  • Power
  • 2500 W
  • Automation
  • Semi Automatic
  • Capacity
  • 6 Liters
  • Voltage
  • 220-240 V
  • Frequency
  • 50/60 Hz
  • Size
  • Standard
  • Dimension (L*W*H)
  • 290 x 440 x 330 mm
  • Weight
  • 5.5 kg
  • Color
  • Silver
  • Usage & Applications
  • Ideal for restaurants, cafes, catering, fast food outlets
  • Installation Type
  • Countertop
  • Control Type
  • Manual Rotary Knob
  • Safety Feature
  • Auto Shut-Off, Cool Touch Handles
  • Equipment Type
  • Commercial Kitchen Equipment
  • Temperature Range
  • 60C to 200C
  • Oil Drain System
  • Manual
  • Indicator Lights
  • Power & Heating Indicator
  • Lid Material
  • Stainless Steel
  • Basket Material
  • Chromed Steel
 
 

About Electric Fryer



Discover the trending and acclaimed Electric Fryer, designed for the discerning commercial kitchen. With its classic chromed steel basket and incomparably polished stainless steel finish, this noteworthy countertop equipment delivers optimal performance. Reserve your place in culinary innovation with its manual rotary control, adjustable from 60C to 200C, and efficient 2500 W power. Offering a 6-liter capacity, manual oil drain system, and vital safety features such as auto shut-off and cool touch handles, this fryer excels across restaurants, cafes, catering, and fast food outlets. Distributed and supplied across the United States for wholesalers and traders.

Versatile Commercial Usage

The Electric Fryer is built for intensive commercial use, making it ideal for bustling kitchens in restaurants, cafes, fast food outlets, and catering operations. Its robust 6-liter capacity and semi-automatic operation suit a variety of cooking needs from frying appetizers to main courses. The countertop installation and manual rotary knobs ensure straightforward, classic usability, optimized for high-frequency, daily frying tasks within demanding environments.


Export Markets, Certifications & Packaging

Our Electric Fryer is recognized in major export markets such as the United States. We offer order processing and packaging tailored for international distribution, ensuring safe transit and prompt delivery. The fryer ships from premier FOB ports with all necessary certifications and compliance. Our streamlined approach guarantees that distributors, suppliers, and wholesalers receive a product that meets global quality standards and commercial kitchen requirements efficiently.


FAQ's of Electric Fryer:


Q: How does the manual oil drain system work on this electric fryer?

A: The manual oil drain system allows you to conveniently and safely drain used oil by operating a designated valve, ensuring easy maintenance and efficient cleaning after each use.

Q: What types of commercial establishments can benefit most from this electric fryer?

A: This electric fryer is ideal for restaurants, cafes, catering services, and fast food outlets that require reliable, high-capacity frying solutions for a variety of menu items.

Q: When should I utilize the removable fry basket feature?

A: The removable fry basket is most useful during batch cooking or when transferring fried foods. It also simplifies cleaning and enhances safe handling during busy service hours.

Q: Where should the electric fryer be installed for optimal use?

A: This fryer is designed for countertop installation in commercial kitchen settings, ensuring easy accessibility, maximal workflow efficiency, and compliance with safety standards.

Q: What are the main benefits of the auto shut-off and overheat protection features?

A: Auto shut-off and overheat protection ensure user safety by preventing accidental overheating and minimizing the risk of kitchen accidents, providing peace of mind during continuous use.

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